My day in photos

I’ve had quite a productive day today, unlike this gorgeous twosome who have spent most of the day snoozing!

I know I’m biased, but I’m convinced we have the two cutest puddy tats in the world. They’re so beautiful, they make my heart flutter a little bit.

I decided to use my extra hour today to make a start on this lovely craft project that one of my favourite people bought me for my birthday.

It’s make your own sequin Christmas baubles. This was all in a kit, but I’m quite sure you could get the equipment separately from somewhere like Hobbycraft.

You need a polystyrene ball, a bauble hanging cap (this is the metal ring that you get in the top of old fashioned style baubles – you could recycle from an old/broken one), sequins, pins and ribbon. That’s it!

After you’ve pushed your hanging cap into the ball you get going with the sequins. You literally just work round in circles, slightly overlapping the sequins as you go. It was actually really therapeutic and I really enjoyed the slow circular rhythm. I found after a while that it helped to balance the ball on a little candle that I have, and, happy bonus, every time I moved it round I got the gentle scent of fresh linen from my candle.

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Heres the finished bauble. I LOVE it. So pretty and sparkly. Can’t wait for December to get the tree out and let it fulfil its festive destiny.

After my dressing room clearout yesterday we decided to go to the tip. I know it’s a bit sad, but I love going to the tip. Although I don’t like clear surfaces and have to have bits and bobs around, much to the chagrin of my lovely hubby who tends to be in charge of the family duster, I find it so cathartic getting rid of junk and clutter. We had three Gousto boxes which are too bulky to go in the regular recycling bin, and various other bits of cardboard as well as a load of rubbish that wasn’t good enough for the charity shop and a mahoosive bag of garden rubbish. All gone now!

I needed to pick up our click and collect shopping, and while I was there I spotted M&S and, inspired by the lovely Butterflies and Boundaries blog post that I read this morning I decided to nip in to get some lunch. Can’t beat M&S ready meals, and this is one of their best.

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Spaghetti Carbonara. Yum!

Whilst I was out I decided to go and get a birthday present for my special friend whose birthday was actually last week, but I’m not seeing her until Tuesday. Obviously I can’t show you what I bought her in case she reads this before Tuesday, but as with any great shopping trip, I also came home with a couple of little treats for myself.

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I’ve been trying to work out all afternoon if this is irony. It’s a Crassula which is toxic to cats, in a cat pot. Is that ironic or just misleading? Isn’t it just typically British to create a concept, that no one is ever actually quite sure how to define. We all know that Alanis Morrisette got it all wrong with her ten thousands spoons when all you need is a knife and all that. The only way that would’ve been ironic is if it turned out at a later date that actually a spoon would’ve done! Is my Crassula/cat pot ironic? Really not sure! Anyway, it had to stay in the car to avoid cat ingestion and is coming to work with me tomorrow.

I also got some new socks. Somehow mine all seem to have holes in the heel. Socks are so expensive! £20 for these nine pairs. Nice though, eh?

Back at Chez Green Girl I decided to construct the second raised bed, despite the absence of my lovely hubby. Not as easy with one, but stubborn to a fault I am, and determined, so I succeeded. I did have to admit defeat when it comes to moving them to their final resting point – that is definitely going to take two (if not three) pairs of arms.

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Ta daaaaa! We will have our own fruit and veg next year!

I had a quick look round the garden, just to reassure myself that everything is ok. It pretty much is, although it’s very sad to see everything starting to shut down for the winter.

My Acer is still tiny, and it is supposed to go red in the Autumn, which is hasn’t really, but you can just about see that it’s trying.

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And my Euphorbia has got some beautiful white flowers. It’s so so pretty waving around in the breeze.

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By now I was getting peckish, so I came in and cooked the first of this week’s Gousto meals – Goat’s Cheese and Red Pepper Pizza with Rocket Salad.

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Delicious! I love goat’s cheese.

Right, time to ease my aching back after the weekend’s exertions in a nice hot bubble bath with the last episode of the Cry on my iPad. I’ve watched the first three today and I’m hooked – I’ve got to find out what the conclusion is!

Toodles!

A week of food

I’m actually halfway through a draft of a post I’ve been pondering for a few weeks, but it’s taking me a little while to get it right, so in the meantime I’ve come to tell you about my week of scrummy food. Honestly it’s no wonder I struggle to lose weight!

We had another Gousto box this week and, oh my, it was full of deliciousness!

We started the week with a veggie offering. Neither of us is vegetarian, but we are both animal lovers so we do try to reduce the amount of meat we eat. Hubby tries to only eat it once a day, and I will often choose a veggie option over meat. I’m not a massive meat lover anyway, I don’t really like the texture and I can’t bear fatty or gristly cuts. I find that I get very tired after prolonged periods without meat, so I don’t cut it out altogether. I’m obviously not getting everything I need from my veggie choices.

Anyway, feast your eyes on this.

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This is a spinach and feta tart with crispy potatoes and rocket salad. It was really quick and easy to make and so so tasty. It reminded us both of relaxed and restful Greek holidays, probably just because of the feta. Y-um!

Next up I took a bit of a risk. Tandoori fish! I don’t mind fish (as long as it doesn’t still have its eye looking at me *shudder*) but I wasn’t sure if the delicate fishy flavours would work with the strong tasting tandoori marinade, but it absolutely did. I should have known really because good old Gousto has rarely let us down. I forgot to take a photo of this one, so desperate was I to try it but here’s the Gousto pic.

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Next up was another veggie dish. I love love loved this one, and again it was super easy to make and took less than fifteen minutes. Hubby says he liked it, but I didn’t get the vibe that he loved it quite as much as I did. I love picky food – crisps and dips, crudités, a finger buffet – so Gousto’s halloumi shawarma with hummus couldn’t have been further up my alley.

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We grilled the pittas and pumpkin seeds, fried the halloumi in a tiny bit of olive oil and blitzed together chickpeas, garlic, tahini, olive oil and lemon to make the hummus …… and then the dipping commenced. The nommiest of noms!

Finally we had a meat option, chicken schnitzel with apple and potato salad. I have absolutely no doubt that this will become a regular dish in the Green Girl Gardener household. Really simple and easy to make, oh so tasty, and common ingredients that we generally have in the kitchen already.

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We had a lovely, and delicious, surprise at our front door on Monday this week. Our neighbours held their baby son’s christening at the weekend, and it seems they’d over-catered (always safer than under-catering) and they brought us round cake! How amazing! Cake on the doorstep on a Monday evening. How very kind of them to think of us.

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It was a rocky road style cake topped with teeny tiny marshmallows and hundreds and thousands all drizzled with white chocolate. Sooooooo good! Mindful of having to get into swimwear in the near future, I shared the joy and took the last four pieces to work for my lovely colleagues to enjoy.

The working week ended with another delicious meal, this time out with my Dad and our very good friend in town. Yep, that’s right, I went out! Not just out, but out out. In town! Not the local town, but proper city centre, second city, Birmingham town. Whoop! Don’t do this very often so it feels like such a luxury, and oh my goodness, this restaurant didn’t disappoint.

It’s an Indian restaurant called Varanasi, but this is not just your local sit down, bring your own, have a great time Indian restaurant. This one did Indian food and fancy dining with so much aplomb that my head practically exploded with gleeful wonderment!

First of all I have to show you a few snaps of the interior which dazzled and amazed before we’d even got as far as opening the wine list (New Zealand Sauvignon Blanc, obviously!) or perusing the menu.

Just look!

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You really feel like you’re entering somewhere special as you’re escorted down that corridor of Buddha-Esque statues. I’m ashamed to say I don’t know who they represented. Krishna maybe?

The restaurant on the other side is laid out over three floors with balconies overlooking the lower levels and low lighting to accentuate the ambience created by the burning incense. I don’t normally like incense, but this was by no means overpowering and made me feel completely immersed in the Hindu inspired environment.

Once we had finished marvelling at our surrounding, and we were seated, we commenced the almost impossible task of deciding what to choose from the menu. Not easy! We had some poppadoms and chutneys whilst we decided.

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Even this was done well with each of us having our own chutney pots to save reaching over each other. This is always awkward I find when you’re out in a larger group and you don’t have the chutney right in front of you and have to either keep leaning over your neighbour or cover your plate in raita which you then can’t quite scoop on to your poppadom!

The waiters were incredibly attentive without being intrusive and were around to give us advice on which dishes to choose. I decided on the Varanasi special chicken curry with steamed rice and I opted to have it cooked with medium spice.

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It was amazing. It had a definite kick (glad I opted for medium) but with a hint of ginger. The dish was beautifully presented and perfectly cooked. It was a veritable delectation for the taste buds! We shared a naan bread which again appeals to my love of picky, dippy food. We were three very satisfied diners.

Goodness knows how, but between us we managed to get through four bottles of the fruity Sauvignon Blanc so a trip to the little girls’ room was required, and luckily I took my phone with me because there were more photo opportunities.

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What a beautiful bathroom.  The hand wash smelt divine! I didn’t use the moisturiser because when our hand towels were brought after dinner which were expanded in little bowls of water in front of us, we were also given a little bottle of moisturiser, so I used that.

All in all, a thoroughly excellent evening of laughs and scrumptious food. I would highly recommend Varanasi to anyone who finds themselves in the vacinity of this great city of mine.

Must dash, we’re off to the matinee performance of War Horse today (in town again, twice within twenty four hours!) so I need to get a wiggle on. I’m super excited about seeing this show. I loved the book and I know several people who have seen the stage show and have raved about it. I’ll let you all know if it lives up to expectations. I have no doubt it will.

Fantastic Mr Fox

It struck me yesterday that there’s quite a lot of foxy business going on in our house at the moment, but a lot less going on in the garden.

I told you a while ago about our fox pooping problem in the garden. Well that seems to have stopped, which is good for our garden but potentially not good for the fox! I googled the life span of a wild fox, and it doesn’t make for happy reading. Although in captivity foxes have a similar life span to their domestic counterparts, in the wild foxes only live for two to five years. It’s a hard life out there, they have to contend with disease, parasites and predators (which in the UK is pretty much us with our cars and chemicals).

I’ll be quite happy if I see the fox again (even if it does mean picking up fox poo) but if, as I suspect, our fox is one of these cubs that were born in our garden a couple of years ago, then he will have reached the lower end of his life expectancy. I’ll think positive: he didn’t look diseased or parasitic and I never saw him roadside, so maybe he’s just gone to poo elsewhere!

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Inside our house it’s a different story. I have a crochet drumroll moment for you coming up.

I’ve been working on a Christmas gift for my mother-in-law for a few weeks. She has a fox that visits her garden that she feeds every day so when I bought this book by Sarah Zimmerman ….

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….. and saw the fox motif, I knew I had to make it for her. This was my first experience of corner to corner (c2c) crochet, and I have to say, while I love the finished project, I didn’t love the process. In order to get the different colours in the right place you end up having lots of different little balls of yarn attached to your work which get tangled up as you crochet and turn your piece.

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I do love the effect when it’s finished though. I think it makes all the detangling and rude words worth it!

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Here’s the motif finished. I decided to make it into a cushion with a stripy back. The stripy c2c was much less faffy than the fox because the colour changes were much less frequent.

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You can see my lovely new clover hook had arrived by this point. This hook practically glides through my work with no snagged yarn and very few dropped stitches. I’ve since ordered lots more sizes so I’m never without a clover hook.

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Anyway, back to the foxes.

Time for the drumroll moment …….

Whoop! Not even into November and I have one Christmas present sorted already!

Now you may think one fox is enough for one house, but not this one. My Little Box of Crochet for September arrived on my birthday (what impeccable timing). Obviously I opened it straight away to drool over the scrummy contents, but I was very disciplined and didn’t start it until after I’d finished the cushion. Look at the box.

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Gives you a good clue to what the project might be, and I’ve also given you an extra hint with our foxy tray behind. 

Here’s the fox himself on the cover of the pattern booklet.

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As ever, the box is crammed full of everything needed to make Gareth the Sleeping Fox as well as some super cute extra gifts.

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There’s a foxy stitch marker which is needed to keep track of your rounds with this project. This was designed by Beth from Koruclay. You can find Koruclay on Facebook, Etsy and Instagram if you’d like to have a quick peek at the goodies.

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And some gorgeous little chicken buttons by incomparable buttons, who are also on Etsy.

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This beautiful, and so so useful tape measure is in perfect keeping with the theme. I told you about the tape measure before here, but here it is again in all its wonderfulness.

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Little Box of Crochet always includes a postcard. This one is designed by Jennie Maizels.

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I’d love to know what other Little Box of Crochet subscribers do with their postcards. They’re far too lovely to actually send (or is that really selfish of me?) I feel I should display them somehow because they’re sooooo pretty.

This project uses waistcoat stitch which I’ve never done before. I started it last night and, oh my goodness, I found waistcoat stitch difficult. I just couldn’t see where my hook was supposed to go, but after frogging my work a hundred times, I think I cracked it, although it doesn’t look perfect!

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I really like it, it looks like knitting. In fact, one of the tutorials I found on YouTube called it knit stitch.

I should probably explain frogging for non-crochet people. It’s a fairly new word to me, and I have to admit I thought it sounded a tiny bit rude and had to google it to reassure myself that the crochet world hadn’t lost its collective marbles, but I get it now I know what it means. I’m sure it wasn’t around before I took my kitten enforced crochet hiatus. It comes from the frog sound ribbit, ribbit. It sounds like rip it, rip it which is essentially what you do when you undo your crocheting.

Well, I think that’s all I have to say about foxes for now. I’ll be sure to show you all my finished Gareth when I get there.

Hope everyone enjoys the rest of the weekend, rainy and blustery though it may be!