The run up to Christmas has been a bit different this year, partly because I’ve had a much longer break before the big man pops down the chimney than usual. I’m normally still at work on Christmas Eve. We always get let go at noonish but have to take a full day’s holiday to book the day off, so it’s a no-brainer to work it really. This year though, the office closed on Friday and I had holiday left so I broke up on Wednesday – a full week before Christmas Day.
We have a tradition at work of having Christmas breakfast sandwiches on Christmas Eve picked up from a bakery near work called Wedges. This year, as we weren’t in, three of us made our way over to Wedges anyway to keep the tradition going. I live seventeen miles from the office, so you can see how much the tradition means to me!
Mmmmm mmmmmm! Lashford sausages on crusty white bread with LOTS of ketchup! Delicious. Lashfords are a Birmingham company who’ve made award winning sausages since 1889.
As you can tell, Slimming World has been slightly abandoned over Christmas! As well as my sausage buttie today, I’ve had two Christmas parties, but, you know what? It’s been totally worth any pounds that I might have put on (I don’t know yet!)
The steel industry isn’t particularly robust at present so work weren’t able to pay for a Christmas do for us this year, so I arranged our own mini party at Miller and Carter last Thursday. One massive pro of arranging our own party was that we could invite three ex-colleagues, two of whom retired this year and the other who left more recently to pursue other challenges. It was soooooo good to see them and catch up on their news.
Miller and Carter turned out to be a good choice. We had one long table for the ten of us (which turned out to be nine due to a chicken pox related issue). This meant that the people at either end couldn’t have a chat, but the restaurant didn’t kick us out when we finished eating so we were able to switch seats and have a chinwag with people at the other end. We were also able to choose from the festive menu or the regular a la carte menu. I went for the festive menu so I could have turkey because we’re having a chicken for Christmas lunch. It was really good value too at £22.99 for two courses.
It was quite dark so my pic doesn’t do it justice, but suffice it to say, there was nothing left on my plate, not even a sprout!
I don’t often have a dessert out but, well, it is Christmas! This was really rich, but I managed to force it down! Chocolate and salted caramel gold bar with orange sorbet or, alternatively, plate of deliciousness! It was all washed down with a couple of glasses of Sauvignon and great conversation and laughs. I work with, and have worked with, some fabulous people. You spend more waking time at work than you do at home so you can count yourself as very lucky if your colleagues are also friends.
The very next day I went on my gym Christmas party. This was an organised do at the NEC and it was a Moroccan Fire night. They’d taken up a whole hall and turned it into a Moroccan wonderland. It reminded me of the entrance to Islands of Adventure in Orlando, but with a champagne bar and a cocktail bar!
When we were seated we were lucky to be right in front of the show area so we had a really good view of the entertainment. There were a couple of performances of aerial ribbons where acrobats perform in the air wrapped up in ribbons of fabric and also some trapeze work – the strength that the acrobats have is really impressive.
These were performed while we had our starters (tomato and basil soup for me) and mains.
Dark photo again! I went for chicken with the usual seasonal trimmings.
The final show, after we’d had our dessert (chocolate pudding with ice cream) was really good but also slightly uncomfortable to watch! I didn’t take any photos, but essentially there was a big arm high up with a wheel on each end with a guy all dressed up in harem pants inside and then the whole thing started spinning. So the guys had to keep running or jumping so they didn’t fall out. For the finale they moved to the outside of the wheels while the whole thing was still spinning and this is about where I stopped watching in case they fell!
There were also fairground rides which was quite exciting. I went on the bumper cars and the flying carpet but, given the fact that rather more alcohol was consumed this evening than the previous one I decided that the waltzers would possibly not be a good idea!
My wine had this little octopus from my cracker on all night!
Yesterday I caught up with my best friend at a local garden centre. Amazingly we both managed to get parking spaces relatively easily. We had a wander round and a chat over a coffee and a cake in her case and a diet Dr. Pepper and some crisps in mine, and swapped our Christmas presents. I managed to restrain myself from buying plants and just picked up a couple of nibbly things which I took round to my friend’s house yesterday evening for another Christmas catch up and pressie swap.
We had some nibbles (see the lack of Slimming World continuing!) and more good conversation. My friend Jane had baked these cute little penguin biscuits.
Almost too cute to eat! Almost! My contribution was some sausage rolls which I’ve also made for Christmas Day. Does anyone else have to leave instructions like this for their husband?
And some banana bread which I’ve also made for Christmas Day …
… along with some blue fairy cakes!
I didn’t do red or green because everything seems to be red or green at this time of year, so blue it was!
Anyway, nearly time to go and pick up poor hubby who’s had to work today, and, according to plane finder, Santa is on his way …
…so I’d better do my last minute preparations.
Merry Christmas lovely readers. I hope you all have a magically festive time and I’ll see you on the other side.
So excited my penguin biscuit is now famous! 😀 x
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It deserved to be famous! Delicious! xx.